Hótel Laki

Hjá okkur geturðu valið um að gista á hótelinu eða í smáhýsum. Upplifið kyrrð sveitarinnar, dag bjartar sumarnætur eða vetrarmyrkur og norðurljós. Við leggjum okkur fram um að veita eins góða þjónustu og kostur er.

Við erum staðsett 5 kílómetrum sunnan við Kirkjubæjarklaustur, í einungis þriggja klukkustunda akstursfjarlægð frá Reykjavík. Við okkur blasa Öræfajökull og Mýrdalsjökull, þar sem þeir teygja sig stoltir til himins og til suðurs hvílir augað í óendanleika himins og hafs.

With us you can choose between staying at the hotel or in one of our adjacent well-appointed cottages.
Experience the magic of nature in the countryside, the bright summer nights or the darkness of the winter with the northern lights. We strive to fulfill all your needs and exceed your expectations by offering you simply the best possible service in the most salubrious of surroundings. We offer 24 hour room service and we have free wifi in all our rooms.

Welcome to Gígur Restaurant. We hope that you will enjoy the food and the service. We have all been doing our best to prepare your arrival and we strive to meet your expectations. We take pride in offering you products from our local farmers.

Our mountain lamb is an organic production, bred in our national park in our highlands. Our experienced local farmers, Sigfús and Lilja
in Borgarfell in Skaftártunga provide us only their best lambs. Our local beef suppliers are Einar and Sandra in Breiðabólstaður, they have a new brand, Krásir and offer us the best beef steaks in Iceland.

Our local char, Klausturbleikja, is bred in our fresh, cold, stream water. The growth time is therefore slower and the flesh is firmer than most bred fish.
Our local swede farmers are Bjarki and Auðbjörg in Maríubakki. Swedes are a traditional addition to every meal in Iceland. Our local icecream farm is in Suður-Foss, close to Vík. The farmers, Ingi Már and Hjördís, make delicious icecream from their own milk. Their cows drink the purest water any cow has access to and feed on pure alfalfa.